govanblue 16,847 Posted December 2, 2017 Share Posted December 2, 2017 Fill your boots... We have a cracker of a Christmas party season planned for 2017 here at Ibrox Stadium to help banish those winter blues! Back due to popular demand and for one night only, is the ultimate night out at the Jingle Bell Rock! Complete with a four course Christmas feast and a live appearance from Glasgow’s finest live band, Super Deluxe, we guarantee you’ll be partying into the wee hours of the night! If you’re looking for a touch of sparkle, it’s time to put on your dancing shoes and join us at our famous Glitter Ball. This traditional and popular party will take place in the Main Stand and includes a blue carpet arrival and visit to the Trophy Room. The Argyle House Restaurant is the perfect environment for friends and family to get together to eat, drink and be merry! Open for a variety of Christmas dining options including lunches, dinners and Breakfast with Broxi we have something for all ages and occasions… and Santa might even surprise you with a visit! With many events and parties taking over our December calendar, we can promise a special festive season at Ibrox this Christmas. Christmas Lunch Menu Starters Chef’s soup of the day with crusty bread and salted butter Trio of smoked West Coast fish - Orkney hot smoked, West Coast mackerel & Shetland poached trout, caper dressing, citrus gel Parfait of chicken and duck livers, Arran oatcakes, tomato chutney, pea shoot salad Panko breaded Portobello mushroom centred with goats cheese crumb,rocket and aged balsamic dressing Main Courses Traditional roast turkey, chestnut stuffing, pigs in blankets, oven roasted winter vegetables, crisp rosemary infused potatoes Crispy battered line caught haddock, house fries, mushy peas, pickled onion tartare and lemon wedge Steak, sausage and chestnut pie, Maris Piper mash, buttered peas, candied carrots and puff pastry Sautéed linguine, crushed basil, cherry tomato, blackened peppers, chilli ragu Desserts Sticky toffee pudding Candied Clementine and vanilla ice cream with hot fudge sauce Christmas Eton mess - crisp meringue, winter berries, crushed hazelnut and cinnamon Traditional Christmas pudding, brandy sauce, festive berries Two course lunch (starter and main course) is priced at £17.50 per person and £10.00 for under 12s. All desserts £4.00 each Available Monday 27 November to Friday 22 December 2017* *excluding Saturdays and Sundays 12.00pm until 2.30pm Call our events team to request a copy of our wine and drinks list to pre-order for your table. Christmas Dinner Menu Starters Chef’s soup of the day with crusty bread and salted butter Trio of smoked West Coast fish - Orkney hot smoked, West Coast mackerel & Shetland poached trout, caper dressing, citrus gel Parfait of chicken and duck livers, Arran oatcakes, clementine chutney, pea shoot salad Panko breaded Portobello mushroom centred with goats cheese crumb with rocket and aged balsamic dressing Campbell’s crisp haggis fritters, peppered clapshot and malt whisky pan juices Main Courses Traditional roast turkey, chestnut stuffing, pigs in blankets, oven roasted winter vegetables, crisp rosemary infused potatoes Seared West Coast salmon, spring onion new seasoned potatoes, steamed clams and mussel broth Chicken and chorizo, gratin potatoes, pancetta, green beans, basil pesto Chargrilled Borders rib eye steak (£5.00 supplement), chive mash, mac and cheese fritter, grilled cherry tomato, peppercorn sauce Sautéed linguine, crushed basil, cherry tomato, blackened peppers, chilli ragu Desserts Warm sticky toffee pudding, vanilla ice cream with hot fudge sauce Christmas Eton mess - crisp meringue, winter berries, crushed hazelnut and cinnamon Baked cranberry and cinnamon cheesecake, white chocolate cream and milk chocolate bon bons Traditional Christmas pudding, brandy sauce, festive berries Selection of farmhouse cheeses, savoury biscuits, traditional accompaniments £30.00 per person for 3 courses (supplement for the steak) Available Friday 1, 8 and 15 and Saturday 2, 9 and 16 December 2017 6pm until 9pm For groups of 20 or more a private suite may be available Breakfast with Broxi Saturday 2 December Wake up to a fantastic festive breakfast for all the family to enjoy in the Argyle House Restaurant where Broxi Bear will be making a special guest appearance. Show us your best football skills as he will also be competing against those brave enough to take him on, in the ultimate penalty shoot out. Complete with a complimentary selection box for all the kids, this is the ultimate weekend treat! Breakfast includes: A full range of Scottish hot buffet breakfast items Christmas theming and crackers A visit from Broxi and a free selection box for all the kids Adults £15.00 Under 12s £7.50 Children 2 – 5 £5.00 Children under 2 eat for free Book early to reserve a box overlooking the pitch! Santa Sundays Santa is back by popular demand, for our Santa Sunday Lunch where he will be making a special visit every Sunday in December and there are presents for all the kids! Lunch includes: Three course carvery buffet Christmas theming and crackers A visit from Santa and a free selection box for all the kids Available from 12pm to 3pm Sunday 3, 10 and 17 Adults £21 Under 12s £12.00 Children 2 – 5 £7.50 Children under 2 eat for free Book early to reserve a box overlooking the pitch! Senior Citizen’s Lunch Menu Chef’s soup of the day Traditional roast turkey Vanilla ice cream Freshly brewed coffee and Rangers mints £11.95 per person Available Monday 27 November to Friday 22 December 2017 * *excluding Saturday and Sunday Glitter Ball The Glitter Ball is a traditional party night with an extra special touch of glamour and sparkle. Dress up to the nines and walk the blue carpet as you arrive to a sparkling drinks reception in the opulence of the Main Stand. Your night will start with a delicious three course festive meal, followed by the Glitter Ball disco where our DJ will entertain you with all of your favourite music from past and present. Our famous trophy room will also be open for you to explore. Available Dates 15, 16 and 22 December 2017 The package includes: A glass of sparkling fizz on arrival Three course meal with coffee Christmas theming and crackers Glitter Ball Disco Festive photo booth Complimentary car parking£38.00 per person Don’t Just Book it – VIP it! Have you ever wondered what it feels like to be a guest in the Blue Room? Upgrade for just £10.00 per person and be spoiled like a true VIP VIP Package includes: Special VIP reception in the Blue Room with sparkling wine and festive canapés Exclusive tour of the home dressing room The opportunity to go trackside to take photographs Menu Starter Lentil and root vegetable soup with warm crusty bread and salted butter Main Course Traditional roast turkey, chestnut stuffing, pigs in blankets, oven roasted winter vegetables, crisp rosemary infused potatoes Dessert Baked cranberry and cinnamon cheesecake, white chocolate cream and milk chocolate bon bons Timings Arrival at 7pm * Dinner served at 8pm Last orders 12.30am Carriages 1am * Please note that on a match day, doors will open at 8pm and dinner will be served at 8.30pm. We recommend tat you check the start time before booking transportation. The Jingle Bell Rock Celebrate the festive season in style this year with a night to remember at The Jingle Bell Rock! Enjoy the panoramic views of the famous pitch in our perfect party venue – The Ibrox Suite, where you will indulge in a delicious four course meal before hitting the dance floor with Glasgow’s greatest live band, Super Deluxe. All you have to do is EAT, DRINK and be MERRY! 16 December 2017 The package includes: A glass of sparkling fizz on arrival and Christmas canapés Four course meal with coffee Christmas theming and decorations Live band and DJ Complimentary car parking£42.00 per person Menu Starter Spiced confit duck terrine, wholemeal hoagie bread, plum sauce and rocket salad Soup Roast vine tomato, chestnut and pancetta soup with warm crusty bread and salted butter Main Course Free range breast of chicken centred with black pudding, goose fat fondant potato, festive roast root vegetables and rosemary jus Dessert Baked cranberry and cinnamon cheesecake, white chocolate cream and milk chocolate bon bons Timings: Arrival at 8pm Dinner served at 8.30pm Last orders 12.30am Carriages 1am Gift Vouchers Gift vouchers are available for the Argyle House Restaurant and make the perfect Christmas gift for friends and family. Valid for 12 months from the date of issue, gift vouchers can be used for a mid week lunch with friends, an intimate Saturday night dinner or our famous Sunday Carvery. How to Book Booking your Christmas celebrations at Ibrox Stadium couldn’t be easier: Call the events team on 0141 580 8996 or email christmasparties@Rangers.co.uk Quote Link to post Share on other sites More sharing options...
BridgeIsBlue 66,627 Posted December 2, 2017 Share Posted December 2, 2017 Quote Link to post Share on other sites More sharing options...
K.A.I 36,183 Posted December 2, 2017 Share Posted December 2, 2017 I’ll have the portobello mushrooms to start with, the linguini for my main and sticky toffee for dessert cheers Govanblue let me know what time I’ve to be there for Quote Link to post Share on other sites More sharing options...
BEE 4,880 Posted December 2, 2017 Share Posted December 2, 2017 19 minutes ago, K.A.I said: I’ll have the portobello mushrooms to start with, the linguini for my main and sticky toffee for dessert cheers Govanblue let me know what time I’ve to be there for Quote Link to post Share on other sites More sharing options...
Big Al 55 9,282 Posted December 2, 2017 Share Posted December 2, 2017 I can hear the lettuce screams. Quote Link to post Share on other sites More sharing options...
govanblue 16,847 Posted December 2, 2017 Author Share Posted December 2, 2017 C'mon folks - we don't need any more lettuce. There's enough rockets on here already. That haggis fritter starter is awesome btw. The whisky sauce is delicious. Quote Link to post Share on other sites More sharing options...
My Fathers Scarf 1,144 Posted December 2, 2017 Share Posted December 2, 2017 Thanks for the info. Defo be booking for me and the wife. Sound brill. Quote Link to post Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.